Tuesday, April 12, 2011

Whole Wheat Cornbread

My man loves cornbread, but it wasn't something I grew up eating, so I didn't really know how to make it for him.  This recipe is awesome to give him what he loves, but without tons of butter or oil.

Whole Wheat Cornbread (adapted from Set for Life)
  • 1 cup yellow cornmeal
  • 1 cup whole wheat flour
  • 3 tablespoons sugar 
  • 3 tablespoons honey
  • 1/2 tsp salt
  • 4 tsp baking powder
  • 1 cup skim milk
  • 2 eggs whites
  • 2 Tb canola oil
  • 2 Tb applesauce, unsweetened

Mix all ingredients until combined.  Spray nonstick cooking spray into a 9X9-inch pan.

Bake at 400 degrees for about 20 minutes or until toothpick comes out clean.

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