Honey Soy Salmon

I'm not a fish person, but sometimes you just have to eat what you know is good for you. With this easy marinade, even I can get on board with a piece of fish!

Honey Soy Salmon (from myrecipes.com)

• 1 tablespoon honey
• 2 teaspoons low-sodium soy sauce
• 1 teaspoon olive oil
• 1/4 teaspoon black pepper
• 3-4 salmon fillets
• Cooking spray

To prepare salmon, combine first 4 ingredients in a large zip-top plastic bag. Add fish to bag; seal. Marinate 10 minutes, turning occasionally.

Heat grill pan or large nonstick skillet over medium-high heat. Remove fish from bag, discarding marinade. Coat pan with cooking spray. Add fish, and cook 3 minutes on each side, flipping to avoid burning until the fish flakes easily when tested with a fork.